HZK-TS1
42L Built-in Steam Oven

  • 4-in-1 Multi-Functionality
  • 52 Preset Cooking Menus
  • Precise Temperature Control
  • Advanced Steam Technology
  • Three Baking Modes with Humidity Control
  • Intuitive Touchscreen & Large Water Tank
  • Easy to Clean & Durable Design
  • Multiple Auxiliary Functions

Smart Temperature Control, Versatile All-in-One

Harnesses precise temperature control and multiple cooking modes, combining steaming, baking, air frying, and dehydrating. This versatile all-in-one appliance meets diverse cooking needs, making healthy, delicious meals easy while enhancing kitchen efficiency and enjoyment.

4-in-1 Multi-Functionality

Combines steaming, baking, air frying, and dehydration in one built-in oven for versatile cooking.

52 Preset Cooking Menus

Includes multiple preset modes for steaming, baking, air frying, and dehydrating for easy operation.

Precise Temperature Control

Wide temperature range (86°F to 446°F) with accurate temperature probes ensuring consistent cooking results.

Advanced Steam Technology

Offers multiple steam settings (fresh steam, regular steam, over-temperature steam, and quick steam) to preserve food nutrients and flavor.

Three Baking Modes with Humidity Control

Steam-bake function with low, medium, and high humidity settings, plus true convection and convection bake modes.

Intuitive Touchscreen & Large Water Tank

User-friendly digital LED display with a 1.3L water tank for up to 90 minutes continuous cooking.

Easy to Clean & Durable Design

304 food-grade stainless steel cavity with ceramic coating, 3-layer low-E tempered glass door, and multiple cleaning functions including descaling, steam cleaning, and drying.

Multiple Auxiliary Functions

Includes defrost, keep warm, descaling, steam cleaning, drying, and thawing for comprehensive kitchen convenience.

Specifications

Model HZK-TS1
Product Type Built-in Steam Oven
Power Supply 220-240V/50-60Hz
Fuse Rating 20A
Capacity 42L
Water Tank Capacity 1.3L (Top Mounted)
Power 3400W
Temperature Range 30-230℃; Steam 30-120℃; Bake & Roast 60-230℃
Cooking Mode Steam, low-temperature, high-steam, rapid-steam, full convection, convection bake, steam-assisted baking, air-fry, dehydrate, proofing, keep warm, ventilation, etc.
Cleaning Function Yes
Key Features Three-Level Heat Settings, Quick Breakfast Steaming, Temperature Probe, Air Fry Function
Control Touch Control
Cavity Material 304SS + Ceramic Film Cavity
Panel Material 1 x Low-Emissivity Glass + 2 x Tempered Glass
No. of Door Glass Layers 3
Handle Material Aluminum Alloy
Accessories 1 x Baking Rack, 1 x Steam Baking Tray
Dimensions (WxDxH) Product Dimensions: 595 x 540 x 456 mm (including 20 mm door)
Half Built-in Cutout Dimensions: 560-565 x ≥550 x 448-452 mm
Full Built-in Cutout Dimensions: 598 x ≥550 x 459 mm
Origin China
Maintenance Period 1 Year